Training videos that drive 85% knowledge retention for food and beverage teams. From ServSafe/HACCP food safety and kitchen operations to menu training, brand standards, and customer service, we produce LMS-ready content that keeps your staff certified, consistent, and confident across every location.
The food and beverage industry averages 75% annual employee turnover. Every new hire needs the same training on food prep, safety protocols, and service standards. Without video, managers spend hours repeating themselves while inconsistencies creep into every shift change.
A single health code violation can result in fines, temporary closure, or lasting reputational damage. ServSafe and HACCP compliance requires every team member to understand proper temperature control, cross-contamination prevention, and allergen handling. Paper checklists and verbal reminders are not enough.
Multi-unit operators and franchise brands struggle to maintain identical food quality, plating presentation, and guest experience at every location. Regional managers cannot be everywhere at once, and in-person training varies wildly depending on who delivers it.
We identify your highest-impact training needs by role, location, and compliance requirement. We map existing content gaps and prioritize videos by urgency, from food safety certifications and BOH operations to FOH service standards and new menu rollouts.
Our team writes operationally accurate scripts reviewed by your chefs, operations managers, and food safety leads. We design storyboards that break complex kitchen procedures into clear, step-by-step visual sequences with built-in assessment checkpoints.
We film in your kitchen, dining room, or bar using real equipment and ingredients. Multi-camera setups capture food preparation techniques from every angle. Professional narration, graphics, and animations make procedures easy to follow for staff at all experience levels.
We deliver SCORM-compliant files that integrate directly into your restaurant LMS, franchise portal, or custom training platform. Built-in assessments, completion tracking, and certification workflows ensure every team member is trained and documented.
Replaced live training across 12 locations with video-based modules covering food safety, line operations, and customer service. New hire time-to-proficiency dropped from 3 weeks to under 2 weeks while food safety assessment scores increased from 68% to 85%.
Produced 20 menu preparation and plating standard videos for seasonal menu rollouts across 5 locations. Eliminated the need for chefs to travel between locations for in-person training, saving $120K annually while achieving consistent presentation at every restaurant.
Created 24 food safety and operations training videos covering HACCP protocols, allergen management, and cleaning procedures for 18 franchise locations. Mobile-friendly format allowed staff to complete training between shifts on their own devices.
Comprehensive onboarding videos covering company culture, uniform and hygiene standards, POS systems, shift procedures, and facility orientation. Get new kitchen and front-of-house staff productive in half the time.
Step-by-step food safety training aligned with ServSafe and HACCP requirements. Covers proper food handling, temperature control, cross-contamination prevention, allergen protocols, and sanitation procedures with built-in knowledge checks.
Detailed preparation and plating videos for every menu item. Standardize recipes, portion sizes, and presentation across all locations. Perfect for seasonal menu rollouts and limited-time offers that need fast, consistent execution.
Front-of-house training for greeting guests, upselling techniques, handling complaints, and delivering your brand promise. Scenario-based videos that show staff exactly what great service looks and sounds like at your establishment.
Training videos for station setup, line workflow, equipment operation, opening and closing procedures, and inventory management. Multi-angle demonstrations show proper technique for everything from grill stations to prep work.
SCORM-compliant delivery for restaurant LMS platforms, franchise portals, and custom training systems. Progress tracking, assessment scoring, completion certificates, and compliance reporting built into every video module.
3 videos, 2-4 weeks
6 videos + $449 setup
12 videos + $799 setup
Get a free consultation. We will assess your training needs, food safety requirements, and LMS setup to recommend the right video training program for your restaurants and locations.